Description
Masala-marinated tofu made for the tawa — crisp outside, soft inside.
Made from non-GMO soybeans, water and a natural coagulant. High in plant protein and free from cholesterol.
How to cook
Drain, pat dry and cube. Pan-fry, bake, air-fry or add straight to curries and stir-fries.
Storage
Keep refrigerated at 2–6°C. Consume within 5 days of delivery. Contains soy.
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